Production Supervisor
Recruited confidentially by Allied Services International on behalf of a verified Gulf employer.
Degree/Diploma in a relevant field with minimum 5 years of bakery or food service experience, including at least 2 years in a supervisory role.Must have gluf experience. Must possess strong knowledge of baking techniques, bakery operations, inventory management, costing, and HACCP standards. Experienced in supervising bakery staff, maintaining product quality, ensuring food safety compliance, and managing daily production activities. Strong leadership, communication, and team management skills are essential.