Waiter / Server (1Nos)

Proven experience as a waiter in a high-quality dining establishment. Exceptional customer service and interpersonal skills. Knowledge of restaurant etiquette and proper serving techniques. Ability to work in a fast-paced, high-pressure environment. Excellent English communication and teamwork abilities. Attention to detail and a strong focus on guest satisfaction.

Project Manager (1Nos)

Bachelor’s degree in Engineering or related field. Min 5 years of experience in SABIC Projects. Proven track record in project management for SABIC. Thorough knowledge of SABIC’s QA/QC requirements and administrative procedures.